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Report -
GHID DE REFERINŢĂ PENTRU UTILIZARE ZILNICĂCarne de pui/carne de iepure/ carne de raţă 1 kg Da 200 – 230 50 - 100 2 Carne de curcan/gâscă 3 kg - 190 - 200 100 - 160 2 Peşte
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